Argentine alfajores of dulce de leche and chocolate. Christmas just around the corner
I have wanted to prepare Argentine alfajores for a long time but I never found the opportunity, and I have to tell you that I am happy to have prepared them. I have repeated the recipe several times until I found the texture that I liked the most, so this is the version...
Gingerbread cookies. Gingerbread man cookies to eat three by three
These gingerbread cookies are going to drive you crazy you'll see. When Javi asked me this year to prepare the gingerbread man of each year, I realized that I had never shared this recipe with you. It is a recipe that I have had for many years and that I brought ...
Mini chocolate cakes. kugelhopf, the whim of Zürich
These mini chocolate cakes or Gugelhupf are the first recipe that I bring you directly from Switzerland after our trip. We tried them in Zurich, at the Spruengli pastry shops, a pastry shop at 21 Bahnhofstrasse that makes some chocolate biscuits...
Tatin cake. The easiest apple pie in the world
Tatin cake is probably the most requested French recipe when it comes to sweets. It has a thousand versions and each one richer than the other, so when I decided to bring you this recipe it was clear that something had to change. The dough of the tatin cake...
Cookie cake. My birthday cake
This year this cookie cake will be my birthday cake. It catches us just halfway, back to school and home after a summer that has been wonderful, full of kisses and hugs, sun and sea which is what I have missed the most these last ...Languages
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