Cheesecake without oreo oven. From Brooklyn with Love

Cheesecake without oreo oven. From Brooklyn with Love

This cheesecake without oreo oven is one of the ones we liked the most on our last trip to New York. We tried it at the Bake bakery in Brooklyn and as soon as we tried it we fell at his feet. It is a very creamy cake with all the flavor of oreo cookies but...
Cherry and lime cake. Because I like cherries, I like you

Cherry and lime cake. Because I like cherries, I like you

This cherry and lime cake is my new wild card on summer afternoons. Because even if it's summer, I still fancy cakes and muffins, cakes and tutiplén feet. This cake is moist and juicy with a tico flavor of lemon and cherries and I will tell you that it is...
Neapolitan cake birthday cake. Loleta turns 9

Neapolitan cake birthday cake. Loleta turns 9

This Neapolitan cake is the easiest and richest version you're going to try. It is based on the traditional Neapolitan cake which is an ice cream cake that is its popular origin is pistachio, vanilla and strawberry or cherry collecting the colors of the flag...
My lemon version of the cinnamon rolls: Giant lemon roll

My lemon version of the cinnamon rolls: Giant lemon roll

These are the cinnamon rolls in my lemon version and are perfect for celebrating Mother's Day. This year as many and so many of us celebrate it away from our mommies, but I refuse to stop being a special day full of joy, so I'll be pampered by...
Chocolate biscuits and toasted butter. Easter cookies

Chocolate biscuits and toasted butter. Easter cookies

These chocolate and toasted butter cookies have been the cookies that have accompanied us in recent weeks and are so rich that I am sure you will repeat them a thousand times. To make these chocolate and toasted butter cookies look perfect you only have...
Pancake. Easter Coke or Toña. Oil and potato buns

Pancake. Easter Coke or Toña. Oil and potato buns

This easter or Toña pancake or coke, which are the 3 best-known names this bun has, is inspired by the line my friend Daniel Jordá shared with me a few weeks ago. It is an uncomplicated recipe in which you only have to follow the...

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