![How to make homemade stuffed bread Crown of meat and chorizo.](https://www.loleta.es/wp-content/uploads/2021/11/web-CORONA-DE-CARNE-Y-CHORIZO-0727-copia-1080x675.jpg)
![How to make homemade stuffed bread Crown of meat and chorizo.](https://www.loleta.es/wp-content/uploads/2021/11/web-CORONA-DE-CARNE-Y-CHORIZO-0727-copia-1080x675.jpg)
![Cheese and garlic rolls with basil. The softest bread](https://www.loleta.es/wp-content/uploads/2021/09/WEB-PANECILLOS-DE-QUESO-Y-MANTEQUILLA-DE-AJO-0254-copia-1080x675.jpg)
Cheese and garlic rolls with basil. The softest bread
These cheese rolls are a wild card on my table. Whether in this individual format or if we bake it in the form of large, round or rectangular bread, it is a soft bread with very fluffy crumbs perfect for any time. They are very easy to prepare because they almost do not...![Bread in a spelt microwave. Mold bread in 8 minutes](https://www.loleta.es/wp-content/uploads/2021/05/WEB-PAN-DE-ESPELTA-EN-MICROONDAS-0692-copia-1080x675.jpg)
Bread in a spelt microwave. Mold bread in 8 minutes
This Spelt Microwave Bread is going to be your wild card when you don't have any bread left at home. Nine minutes, some flour and magic, a piece of spelt microwave bread you're not going to believe how rich it is. The texture is made of bread mold and is so rich that you will do it over and over...![My lemon version of the cinnamon rolls: Giant lemon roll](https://www.loleta.es/wp-content/uploads/2021/04/WEB-SLIDE-ROLLO-DE-LIMON-0026-copia-1080x675.jpg)
My lemon version of the cinnamon rolls: Giant lemon roll
These are the cinnamon rolls in my lemon version and are perfect for celebrating Mother's Day. This year as many and so many of us celebrate it away from our mommies, but I refuse to stop being a special day full of joy, so I'll be pampered by...![Pancake. Easter Coke or Toña. Oil and potato buns](https://www.loleta.es/wp-content/uploads/2021/04/WEB-SLIDE-PANQUEMAO-0406-copia-1080x675.jpg)
Pancake. Easter Coke or Toña. Oil and potato buns
This easter or Toña pancake or coke, which are the 3 best-known names this bun has, is inspired by the line my friend Daniel Jordá shared with me a few weeks ago. It is an uncomplicated recipe in which you only have to follow the...![Gluten-free milk brioche bread. Perfect for toast or toast](https://www.loleta.es/wp-content/uploads/2021/03/WEB-SLIDE-BRIOCHE-SIN-GLUTEN-0056-copia-1000x675.jpg)