Easy recipe quinoa with figs and Asparagus Salad

Easy recipe quinoa with figs and Asparagus Salad

Easy recipe quinoa with figs and asparagus salad. We continue with our healthy recipes to take care of us during the week and weekend to sin. This quinoa with figs and asparagus salad is one of those salads that don't you think...
Pasta italiana. Spaghetti with clams or spaghetti alle vongole

Pasta italiana. Spaghetti with clams or spaghetti alle vongole

You know that I love the Italian pasta, well actually, all Italian cuisine, especially the Neapolitan cuisine. I love the dishes of eggplants, pizzas and pastas that eat at all hours, and sweets such as tiramisu. And it is that you could be eating...
The home easy pie dough. Empanadas stuffed with tuna and egg

The home easy pie dough. Empanadas stuffed with tuna and egg

Today I bring you the home easier pie dough, a few empanadas stuffed with tuna and eggs that are a fixed on those afternoons of beach which are already so close. The truth is that it is my dough pie home is the easiest and in addition a wildcard recipe serving the same...
Cherries Salmorejo

Cherries Salmorejo

The cherry gazpacho is one that we do more at home in addition to the traditional. Is that cold tomato soups are compulsory dinner that I have to be always in the fridge since arriving in my house this time of year in which already crave light dinners...
Chicken Curry with coconut. Recipe of Galle in the South of Sri Lanka

Chicken Curry with coconut. Recipe of Galle in the South of Sri Lanka

This chicken with Coconut Curry is one of those treasures that I brought from Sri Lanka and staying longer with me forever. The cuisine of Sri Lanka varies depending on the area, but in a same pattern. However, when you get to the South, it is as if you were at all...
Cauliflower pancakes. Who says that care is not delicious?

Cauliflower pancakes. Who says that care is not delicious?

Well with these cauliflower with cream cheese pancakes, we continue with recipes to take care of us. You know that the year has begun a little rarillo, with this virus that has me watching me more than ever. Thanks to that, I am making a foray into the kitchen more...

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