Lentils with cotequino recipe. The Italian tradition

Lentils with cotequino recipe. The Italian tradition

This recipe of lentils of year new, are some lentils with vegetables and that represent the dinner traditional of them Italian the night's end of year. And is that in Italy, when comes the night of end of year, and take these rich lentil. There is who takes them in the...
Fish & seafood balls in coconut sauce. The pleasure of travelling

Fish & seafood balls in coconut sauce. The pleasure of travelling

Today I bring these meatballs of fish and seafood in sauce of coconut newly arrival of Sri Lanka and with many ganas of cooking. The trip has been completely unforgettable and is another rather than is is already in my backpack for always. I have already told many times that...
Roast chicken with chestnuts and apples. Precious colors

Roast chicken with chestnuts and apples. Precious colors

This rich roast chicken with chestnuts and apples today places such as autumn colors on my table. And it is that we are already in the autumn, and I took my first roasted chestnuts. Nothing more arrive from the College, my son wanted to snack it instead of the glass of milk with cookies...
Crab toast. ABC Kitchen of New York

Crab toast. ABC Kitchen of New York

This toast with crab from the ABC Kitchen New York today is that whenever I go to New York I take at ABC Kitchen. New York has a thousand sites and you always have plenty of new restaurants to try. But at ABC Kitchen I do not resist, you should go to...
The best patatas bravas

The best patatas bravas

These are best patatas bravas I have ever tasted in my life and always a guaranteed success. We make them at home following this recipe that my husband decided to make a day having cravings for spicy potatoes and I was busy on other tasks. We had been eating...
White bean guacamole. Today we'll picnic

White bean guacamole. Today we'll picnic

Since I discovered this guacamole of beans white is ended the discussions in house. Of small ate of all, a diet traditional Mediterranean, based in the dishes of all her life. I recognize that you eating legumes reluctantly and much to my regret, two times...

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