Tapas and snacks
Pizzetas Montanara. The deep-fried pizza from Naples
This today is a type of pizza that is not baked. It is something different, but delicious and my I like to make it into tiny portions for an appetizer. In addition, it is easier to prepare and
Chicken Curry with Leek tart. When you have leftovers
Our tour was completed by this street so incredible that left me hungry. Do you think if we prepare a delicious chicken and Leek pie? The secret? The curry that gives you a super point
Coca vegetables with sardines and anchovies
Delicious, simple, and light. Ideal for sharing appetizer, or even first course this coca of vegetables with sardines and anchovies you will love. I hope you enjoy it as much as my family. Let's go to the kitchen!
Ajoblanco | With mango and Porto jelly
An ajoblanco is what I bring you today. Now that begins the warmth and approaches the summer start to crave us cold soups. And this was when I remembered
Pizza soufflé. The pizza that is stuffed.
This pizza essential soufflé for your summer dinner, something French-style because the interior is filling... you will see it, but ingredients you sublime.
Cucumber Raita
The raita is an original dish from Indian cuisine which is usually used as a condiment, salad or accompaniment to main dishes, although you can also use it in starters and snacks if
Gai Ping (chopped chicken skewers)
Gai Ping (or chopped chicken meat skewer). A different, very simple form and original prepare a good snack snacking or barbecue. You can surprise your guests.
Pad-Thai de gambas
The Pad Thai or Pad-tai, joined the Thai diet in the thirties of the last century. It is a dish with a Chinese influence: made with rice, instead of the usual fide noodles
Crayfish lasagne
I decided to introduce me to his second contest, but not with the usual creams and soups of Christmas, so I came to this recipe with seafood cream got base. I assure you that