Tapas and snacks
From Thanksgiving to Christmas III. Puff pastry with brie with Apple compote and crispy potatoes (Crispy Smashed Roasted Potatoes)
American cuisine to recipes for Thanksgiving or Christmas. Are you prepared
Tuna pie (Quiche au ton)
Now get to work with the "Quiche au ton", a simple and delicious recipe of salt, my version that I ate at Gerard Mulot. I hope you like it!.! By the way, if you like the French recipes
Chicken Kathi rolls. The donkeys of the India
Do you know? It was in Shanghai, near Yuyuan gardens where a few rolls of chicken with spaced sauces I tried for the first time. I must be honest and say that they did not seem to the Kathi,
Whoopie feet of lemon. Pastry fillings
The Whoopie feet (guupi feet) are fairly common sweets in the Northwest of the United States (between Pennsylvania and Maine). In Maine there is even a contest to see who eats over the
Focaccia (finished with garlic and oregano)
"El talento no se basa en tener dones que los demás no, sino en saber utilizarlos" Receta de Focaccia terminada con ajo y orégano en español Uno de los cursos que más me ha aportado técnicamente es el que tuve la suerte de realizar en El Alambique con Francisco...
Wok noodles with shrimp and chicken with fried shallots
The cuisine of Viet Nam is one of the great unknown in Spain, I link another of my Vietnamese recipes... The variety of dishes and ingredients makes it to the
(Completed with Ragù) fresh egg pasta
Sometimes the routine things just to give a little back so they are different, and will us that we will convert a dinner more among friends, in an imaginary journey, a pleasant evening
Gambas Karahi
Returning to the recipe, the karahi that gives name to this recipe is a pan deep, like a wok that is used in India and Pakistan. It is usually of cast iron.
Tartiflette with hojaldre
Tartiflette is a French recipe from the region of Savoie and Haute-Savoie, of which there are many versions. The original contains cheese, reblochon, potatoes, onions, bacon, cream, pepper,