Baked
Roasted eggs with ham and chorizo
It is curious how to rediscover dishes that my mother prepared us to my brothers for my son and to my home. It's fun to see how what I loved also likes my son
Pears Stuffed with foie gras
This recipe for Pears Stuffed with foie gras is a very complete recipe especially for a dinner of new year's Eve as we have to round the corner. It's an Italian recipe of the Treviso
Roast pork with prunes, dried apricots and sweet wine sauce
The recipe that I bring you today I do it always, since I was taught it about 15 years ago and never move it one iota, even if it is sometimes tempted to introduce a touch
Chicken with foie gras. The chicken of the NoMad Hotel
One of those recommendations was to take a chicken with foie gras in the Atrium of the Hotel No-Mad restaurant. A hotel in the Big Apple, which I have already spoken and which took the most delicious chicken
Sausages with caramelized red onions
One of my favorite chefs is Gordon Ramsey, for many reasons, but mostly because it always uses olive oil to your dishes, something so rare in a foreign chef! This dish of sausages with
Seeds loaf
I love to make bread at home. It is a habit that I have long since and is true that until now not had shared no bread recipe as is with you. This is one of the ideals to get started.
Salmon and potato pie
Cakes and quiches are very helpful in the kitchen. They are easy, fast and are a good solution whenever someone shows up suddenly at home for lunch or dinner and this salmon. On top of this, the potatoes and salmon pie that I bring today is delicious.
My grandmother's paté recipe. Pork pate Terrine
Some say that I escobo many recipes from my grandmother and my mother, but it is love for the kitchen I learned from both and both have a lot of recipes
Macarons with sobrasada & goat cheese
So the idea me for a few macarons with sobrasada with goat cheese. Already is that the macarons are usually take for dessert but I always made them salty foie gras with marmalade
The Cuban sandwich from the Chef movie. The Boss' sandwich.
I had seen the film the Chef (The chef) family, and the three entered us a huge desire to take one of those Cubans who prepared in the film, so anything with so good looking
Coca vegetables with sardines and anchovies
Delicious, simple, and light. Ideal for sharing appetizer, or even first course this coca of vegetables with sardines and anchovies you will love. I hope you enjoy it as much as my family. Let's go to the kitchen!
From Thanksgiving to Christmas IV. Creamed Spinach
Spinach cream make up a very versatile dish: it can be served as a first course that as lining. In this case, I thought to serve as a second garrison