Vegetables
Pear and gorgonzola puff pastries. Christmas flowers, the perfect aperitif
These pear and gongonzola puff pastry will be an appetizer that you will repeat again and again at home throughout the year. You can fill these flowers with the
Banofee nougat: chocolate with caramel and banana in one tablet
This year we prepare banoffee nougat to give to school teachers, office mates and even my neighbors. This one today is banoffee one of our favorite flavors that looks great and everyone likes. The recipe I have prepared with the juice of...
Healthy pizza of use. Gluten-free keto pizza. The pizza that is not pizza but that is great
This healthy pizza has been a discovery. The first time I did it because I was coming home to eat a friend who was doing the keto diet.
Sugar-free, gluten-free and lactose-free digestive cookies. The best co only 3 ingredients
These are the easiest digestive cookies you'll ever make. With only 3 ingredients and in just 5 minutes you will have some cookies without sugar, if gluten and lactose free. You can decorate them with dark chocolate and some grated coconut like me, or you can use your...
Salmon pate with gluten-free crackers. The perfect aperitif for everyone
This salmon pate is one of my favorite recipes of the whole year but at this time even more because it is very easy to prepare and you can keep it in the fridge for days in perfect condition. Freezes
Chocolate Tenerina cake. The taste of Italy to pure chocolate
This Tenerina Cake will become one of your favorites if you are a chocolate lover. It is very simple and has few ingredients so it is important that they are of good quality. In chocolate desserts the quality of chocolate is basic since it will be...
Anise donuts
These anise donuts are undoubtedly Juanje's favorite Christmas sweet. It is curious, as being three at home, none of us agree on our favorites and although in general we all eat everything (except Juanje who is the least sweet), everyone has their preferences ....
My mother's lentils. The ones of a lifetime with and without express pot
These are my mother's lentils, the ones of a lifetime, light and delicious that I make without fat to lighten the preparation for Christmas that we already have next to them They do not carry meat or fat but all the flavor of traditional chup-chup. And today I bring you...
La India. Our tour of the Golden Triangle
India has turned out to be much more than a destination to travel to. It has been a place where emotions are lived very intensely, where I have cried with emotion and where the smile of its people has captivated me forever. Whenever we travel to Asia, I like...
Potatoes to the importance with seafood. Christmas with the richest taste of land and sea
These potatoes to the importance with seafood is one of the star recipes of Sundays at home. My son likes them better with meat but to me with fish or seafood they seem brutal.
Chicken and pumpkin curry. A little bit of India today in my kitchen
We have already repeated this chicken and pumpkin curry at home several times. It is easy and is so rich that we have fallen in love. Also when I prepare it I do a lot of
Orange panellets. The sweetest of All Saints
These panellets are one of my father's favorite sweets of all time. And when I say all the times it's because he's happy eating them all year round.