Chicken with foie gras. The chicken of the NoMad Hotel
One of the best things that happened to me on my last visit to New York was match Dani Garcia, a renowned chef with two Michelin stars and 3 Soles Repsol, Malaga like me, which I have a special affection plus all the admiration of the world. I was lucky...
Foie mi-cuit port wine with medlar jam
Anyone looking for luck will not find it, is it that must find you are in luck in Malaga. Today begins the Malaga Food & Wine Festival. They are ten days in which lagastronomia, culture and tourism together to get an event having nothing...
Crayfish lasagne
"Friendship is rarer than love and more difficult. So, we must save it as"we ended the year and starts a new one first and foremost!Lots of happiness!. I wish you a new year full of optimism and joy, and since the Mayans have failed with...
From Thanksgiving to Christmas IV. Creamed Spinach
I bring you a gift. You deserve it for all these fabulous months that have given me. I have worked hard these days to put to your disposal a collection of the sweetest recipes approaching dates where all we like to entertain the family and...Languages
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Latest Posts
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