Margarita (Margherita)Sauce. The Queen Margarita of Saboya sauce
Salsa margarita is the great unknown of Italian pasta, which comes to us is a very watered down version. Pasta is one of my passions, and both one of the dishes that I Cook more at home. Making homemade pasta is a trabajera (the...)
Macarons with sobrasada & goat cheese
There is no thing that I most like to invent recipes. Talking with master artisan butcher (Cesc Queen), commented that enjoys inventing mixtures of flavors, daring you to mix ingredients that are a priori made for mixing... And in that...
The Cuban sandwich from the Chef movie. The Boss' sandwich.
I had seen the film "Chef" in the family, and the three entered us a huge desire to take one of those Cubans who prepared in the film, so as soon as you get home I put hands to work reading and re-reading recipes with so good looking and...
Genoese pesto risotto. Green love you green
Pesto is a typical sauce originating in the region of Liguria (its capital is Genoa, hence it is known as Genovese pesto) in Italy. Its main ingredient is Basil. Normally also grind pine nuts and garlic, all spiced with Parmesan cheese and...
Genovese pesto. The sauce that makes magic in your table
Pesto is a typical sauce originating in the region of Liguria (its capital is Genoa, hence it is known as Genovese pesto) in Italy. Its main ingredient is Basil. Normally also grind pine nuts and garlic, all spiced with Parmesan cheese and...Languages
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