![Ravioli stuffed with boletus and shitake (funghi porcini)](https://www.loleta.es/wp-content/uploads/2014/12/RAVIOLLIS-11-1-de-1-IMAGEN-P.jpg)
![Ravioli stuffed with boletus and shitake (funghi porcini)](https://www.loleta.es/wp-content/uploads/2014/12/RAVIOLLIS-11-1-de-1-IMAGEN-P.jpg)
![Borough Market London](https://www.loleta.es/wp-content/uploads/2014/10/Borough-Market-Londres-Loleta-1.jpg)
Borough Market London
You know that London is a city that I love and I need that back periodically... already am planning my next trip. There are many markets which has London, but this Borough Market (also called Southwark market) is unique and singular by...![Scamorza with Basil bread burgers](https://www.loleta.es/wp-content/uploads/2014/10/HAMBURGUESAS-SCAMORZA-imagen-p.jpg)
Scamorza with Basil bread burgers
I love challenges and normally I accept them always unless we talk about zip lines or bridges in which case I do it with closed eyes to not see... Today's recipe is a Lekue challenge to make a different Burger, and although I have some...![Margarita (Margherita)Sauce. The Queen Margarita of Saboya sauce](https://www.loleta.es/wp-content/uploads/2014/12/margarita-1-1-de-1-imagen-p.jpg)
Margarita (Margherita)Sauce. The Queen Margarita of Saboya sauce
Salsa margarita is the great unknown of Italian pasta, which comes to us is a very watered down version. Pasta is one of my passions, and both one of the dishes that I Cook more at home. Making homemade pasta is a trabajera (the...)![Genoese pesto risotto. Green love you green](https://www.loleta.es/wp-content/uploads/2014/09/C142-RISOTTO-8-1-de-1.jpg)
Genoese pesto risotto. Green love you green
Pesto is a typical sauce originating in the region of Liguria (its capital is Genoa, hence it is known as Genovese pesto) in Italy. Its main ingredient is Basil. Normally also grind pine nuts and garlic, all spiced with Parmesan cheese and...![Genovese pesto. The sauce that makes magic in your table](https://www.loleta.es/wp-content/uploads/2014/09/C142-PESTO-GENOVÉS-2-1-de-1.jpg)