Crispy chicken wings with honey barbecue sauce and yogurt and mint sauce
These crispy chicken wings are my son's favorites because they're delicious and mine because they're so easy to prepare.
Orange madeleines. The perfect recipe from Monsieur Robouchon
These orange madeleines are my adaptation of an incredible recipe that I made many years ago and that is from Joël Robouchon himself, one of the best French chefs
Lentils with my mother's chorizo. The lentils of a lifetime
Today I bring you braised lentils from my mother, because here we are still dragging some kilo of Christmas so we continue in a healthy way to more than we can.
Brownie in pan. The juiciest and most authentic brownie without oven and also gluten-free
This chocolate brownie without an oven comes to stay at home because you can do it at home if you do not have an oven but also when you are camping, on vacation in a house
Potato waffles. Perfect to take advantage of the remains of the fridge
These potato waffles are the most fun way I've found to take advantage of the remains of cooked or roasted potatoes A recipe for use that you will love.
Magic lemon cake. The magic of three cakes in one
Este pastel mágico está en la lista de mis pasteles de limón favoritos hace ya tiempo, pero nunca os lo había traído hasta ahora. Se llama pastel mágico porque es una receta tres
Soupy rice with meat
This soupy rice has made mine happy today tuesday at home and it is so easy that you can not resist. A rice of use of what you have left in the fridge that you will love Ingredients 1 teaspoon of extra virgin olive oil 350 g of...
Carrot cake crackers filled with cream cheese
These carrot cake cookies with some of my favorites since I tried them a long time ago and today I bring them to you as an option of healthier cookies that are prepared in a little while and only with a wooden spoon and a bowl.
Cream of roasted vegetables with mustard. To get back to the routine eating rich
This cream of roasted vegetables with mustard is the first recipe of the year after the roscón de Reyes. It has been a fantastic day within how rare Christmas has become again.
Roscón stuffed with cream. A tower for the day of Kings
This is the roscón that I have prepared this year. I was going to give one to my cousins who spend these days together and I thought that better than two or three equal roscones, this year I would form a tower of roscones, in the form of a Christmas tree to say goodbye to these holidays in style.
Potato gnocchi with cream cheese. An addictive sauce
These potato and cream cheese gnocchis are one of my favorite Italian dishes and although I bring it to you especially for these days when we usually repeat the same dishes, you can take them in any
Crispy canapés of camembert with red fruits and nuts
With these crispy canapés of camembert we end up with the tickets for Christmas d this year. But. not because it is the last one it is the least spectacular.