Homemade easter doughnuts. My grandmother's donuts
This is the recipe for the homemade doughnuts of a lifetime. The recipe that my grandmother and my mother made in my house and that so many afternoons of Holy Week and Easter has accompanied us at home. The trick that my grandmother used to make the dough uniform and easy to...
Eggs benedictine with hollandaise sauce. Perfect for Sunday brunch
These eggs benedictine come directly from New York for you. We took them in n Balthazar, my favorite place to have brunch now that the Hotel Nomad has closed definitively missing one of those places that we will never forget and in which the...
Banana and chocolate cake. My favorite banana bread
With this banana and chocolate cake we have celebrated this year's Father's Day breakfast. This year I have been lucky enough to be able to celebrate it with my father so it has been doubly happy, and although we took it yesterday, today I bring you the recipe that I am sure you ...
Brioche bread torrijas with custard, or how to succeed this Easter
These torrijas with custard have gone to number one of the torrijas e casa. And I say number one because since Lent begins, at home we make torrijas almost every day. It's swim those traditions that I'm faithful to and I love the smell and taste of this sweet...
Cod with potatoes. The perfect cod for Lent or any time of the year
This cod with potatoes is a recipe that year after year we repeat at home when Easter approaches. Although I love to prepare the Cod with Tomato or cod to the Biscayan that always comes out delicious. It is my nephew Pablo's favorite recipe and one of the...Languages
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